With 2024 underway, what better way to look ahead to the new year than through the initiatives we’re most excited about at Food Bank of the Rockies? Our teams in Denver, Grand Junction, and Casper are hard at work innovating ways to more effectively and efficiently support the hundreds of thousands of neighbors who count on us when life gets hard. As always, this work is only possible thanks to you, our valued and dedicated supporters. Thank you for supporting our mission of igniting the power of community to nourish our neighbors. Happy New Year! Read more>>
Dan started volunteering at Food Bank of the Rockies’ Denver Distribution Center when COVID hit and now is one of our most dedicated regular volunteers. “I find it incredibly fulfilling to see how the time I volunteer turns into a positive impact on the community. This motivates me to keep coming back and contributing my time whenever I can,” Dan shared.
Chef Dana Rodriguez Shares Her Story (and Tamales)
We were honored to host Chef Dana Rodriguez of Work & Class, Super Mega Bien, Cantina Loca, and Casa Bonita recently to share her tamale-making skills and some of her story. (Chef Dana's recipe included.)
Did you know that monthly support is one of the most powerful ways you can help nourish your neighbors? We’re currently looking for 50 generous supporters to join our monthly giving club, FEED365™. Your support will go even further as your first gift will be matched, up to $5,000, thanks to Mariann and David Catanuto, and an anonymous donor! Thank you for helping to answer the challenge of hunger.
